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All Occassion Dip

Wednesday, February 21, 2007

INGREDIENTS:

16 oz (448 grm) mayonnaise
12 oz (336 grm) sour cream
1-1/2 tbsp (20 ml) dried onion flakes
1 tbsp (15 ml) dill weed
1-1/2 tbsp (20 ml) parsley flakes
1/4 tbsp (4 ml) seasoned salt
1 tbsp (15 ml) worcestershire sauce
1/2 tbsp (7 ml) accent
5 drops tabasco sauce


PREPARATION:
- Combines all ingredients and chill at least 1 hour.

- Serve and enjoy

***You can use this on anything as a dipping sauce or as a condiment.

source : Online Cookbook

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posted on 4:09 PM | 0 comments |

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