Friday, December 15, 2006
1 cup Sweet rice flour
3/4 cup water
1/2 cup coconut flakes
1.1/2 cups white powdered sugar
1/4 cup Sesame seeds
Make dough by mixing flour and water, roll up into balls and then flatten with the palm of your hand.
Drop the balls into a saucepan full of boiling water, when the cakes are ready, they will rise to the surface. Remove the balls and let cool for a bit.
Roll the balls into mixed powdered sugar, coconut flakes, and sesame seeds.
source : Filipino Recipe / flickr photo
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