Monday, January 1, 2007
YOU WILL NEED:
1/2 kilo sliced ham
2 tablespoons corn oil
2 teaspoon chopped onions
3/4 cup chopped Vienna sausage
3/4 cup chopped bacon
2 tablespoons pickle relish
2 beaten eggs
3 tablespoons all purpose flour
1/4 cup chopped raisins
1 pack 2.8 grams Aji-Shio Pepper Plus
1 cup brown sugar
In hot oil, saute onions until transparent. Add sausage and bacon.
Turn off the fire, add pickle relish and cook for few minutes.
Add egg, all purpose flour and raisins. Sprinkle AJI-SHIO™ Pepper Plus and mix well.
Fill the slice ham with cooked mixture. Roll and fasten with toothpick. Dredge with brown sugar.
Grill or fry until brown.
***Makes 30 rolls
source : Ajinomoto
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